A timeless classic with a gourmet twist—this marbled vanilla and chocolate cake is as beautiful as it is delicious. Topped with a dual layer of silky white chocolate and rich milk chocolate ganache, then finished with a scattering of golden candied pecan nuts for a touch of sweetness and crunch.
The soft, buttery crumb and visually striking swirl make it perfect for café displays, while the ganache and pecans add depth and decadence. It’s a refined, crowd-pleasing bake that brings both comfort and elegance to any counter.
Freshly made to order with quality Irish ingredients.
“This Project was supported by the Local Enterprise Office Roscommon through co-funding from the Irish Government and the European Regional Development Fund 2014-2020”.
The project contributes to the SME support, promotion and capability development theme of the ERDF co-funded programme
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