This refined cocoa Breton biscuit combines deep chocolate richness with the bright intensity of cherry. The buttery, tender biscuit is topped with a smooth cherry ganache and finished with a jewel-like cherry pâte de fruit, offering a perfect balance of flavour and texture in every bite.
Visually striking and indulgent, it's an ideal addition to café counters, dessert platters, or elegant takeaway selections. Handmade with premium ingredients, this biscuit is a bold yet sophisticated treat that leaves a lasting impression.
“This Project was supported by the Local Enterprise Office Roscommon through co-funding from the Irish Government and the European Regional Development Fund 2014-2020”.
The project contributes to the SME support, promotion and capability development theme of the ERDF co-funded programme
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