A classic French-style treat with a modern twist—this rich, buttery Breton biscuit offers a tender, crumbly texture that melts in the mouth. It’s topped with a smooth strawberry ganache, bringing a bright, fruity contrast to the biscuit’s deep, golden flavour.
Elegant in its simplicity and beautifully crafted, this bite-sized delight is perfect for café counters, tea-time platters, or refined takeaway options. Made with premium butter and real strawberry, it delivers a memorable balance of comfort and sophistication.
“This Project was supported by the Local Enterprise Office Roscommon through co-funding from the Irish Government and the European Regional Development Fund 2014-2020”.
The project contributes to the SME support, promotion and capability development theme of the ERDF co-funded programme
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